Mountain Dew Cake

1 Box Yellow Cake Mix

1 Box Instant Coconut Pie Filling

1 Cup Vegetable Oil

4 Eggs

1 Cup plus 4 Tablespoons Mountain Dew

1 Cup Sugar

1 (20-oz.) Can Crushed Pineapple

3 Tablespoons Cornstarch

½ Stick Margarine, Melted

1 Cup Coconut

① Mix cake mix, pie filling, oil, eggs, and Mountain Dew well and bake in 9"×13" pan at 350° for 35 minutes.

② Take out of oven and punch holes in cake.

③ Mix 1 cup sugar, cornstarch and margarine.

④ Add pineapple and cook until thick.

⑤ After cake comes out of oven, spoon this mixture on cake. Sprinkle coconut on top.